Saturday, May 5, 2012

[moved] Spicy Crusted Salmon

I love salmon, and if there's a fish I could eat forever, it would be salmon. I just love the fattyness of it and how the bones are easy to find. The best part - salmon is good for you, with all that omega 3 fattyness in it. I can't stop raving about the salmon oils - they look and taste so good.

So, for a spicy and delicious twist on my regular just plain-ol'-baked salmon, I present my recipe - Emy's Spicy Crusted Salmon! It's good, I wish I had more, and it was a 1 and a half pound steak I bought.

This recipe has moved to the new Emylogues blog! Visit the new blog here for more delicious recipes.

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